Coffee with Mushrooms Dark Roast
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$20.99 - Sale price
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$20.99
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Brazil Santos
Tanzania
Mexico
Kenya
Asian Plateau Blend
French Roast
Rich, smooth, and naturally sweet, Brazilian coffee delivers a balanced cup with comforting notes and a satisfying finish.
Rich, vibrant, and naturally aromatic, Tanzanian coffee offers a beautifully balanced cup with bright flavor and a smooth, memorable finish.
Roast: Medium
Tasting Profile: Chocolate, cinnamon, green apple.
Grower: Coffee growers from Chiapas and Oaxaca
Variety: Typica, Criollo, Bourbon, Mundo Novo, Caturra
Region: Chipias and Oaxaca, Mexico
Altitude: 900-1000 M
Soil Type: Clay Minerals
Process: Fully washed and sun dried.
Bright, bold, and full of character, Kenyan coffee is known for its vibrant flavor, rich aroma, and smooth, refreshing finish.
Distinctive, aromatic, and full of character, Asian coffee offers a rich and balanced cup with earthy depth and a smooth, satisfying finish.
Bold, rich, and deeply aromatic, French-style coffee delivers a full-bodied cup with smooth roasted notes and a satisfying, lingering finish.
Guatemala
Nicaragua
Uganda
Peru
Sumatra
Papua New Guinea
Rich, balanced, and full of character, Guatemalan coffee offers inviting sweetness, vibrant aroma, and a smooth finish inspired by its highland origins.
Smooth, rich, and well-balanced, Nicaraguan coffee offers inviting sweetness, a fragrant aroma, and a clean, satisfying finish
Rich, smooth, and full of character, Ugandan coffee offers a balanced cup with deep aroma, gentle sweetness, and a satisfying finish.
Smooth, balanced, and naturally flavorful, Peruvian coffee offers a rich aroma, gentle sweetness, and a clean, satisfying finish.
Bold, earthy, and full-bodied, Sumatra coffee is known for its deep aroma, rich character, and smooth finish with distinctive earthy notes.
Distinctive, smooth, and richly aromatic, Papua New Guinea coffee offers a balanced cup with vibrant character, gentle sweetness, and a satisfying finish.
